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Appetizers
Salads
Chargrilled Sandwiches
Sides/Drinks
Grilled Entrees
Baked and Sauteed Entrees
Desserts
Just for Kids
TAKE OUT ORDERS WELCOME
Call: 318-345-0064
or
Fax: 318-345-0060
Prices subject to change
Lunch Portions
Available On Request.
18% Gratuity Applies
to Tables of 6 or Larger.
No Cigars Please
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ENTREES - Baked and Sauteed |
BAKED CATFISH ALMONDINE |
17.95 |
3 filets baked in lemon butter and lightly topped with roasted almonds. |
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BAKED CATFISH |
16.95 |
3 filets seasoned with Cajun spice and baked. |
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CATFISH DESIARD |
19.95 |
Baked catfish with seasoned bread crumbs, green onions, parmesan cheese, mushrooms and shrimp. |
FEATURED IN SOUTHERN LIVING MAGAZINE |
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BAKED CATCH OF THE DAY - Market Price |
Today’s catch, seasoned and baked to perfection. |
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WATERFRONT SHRIMP |
19.95 |
Peeled gulf shrimp sautéed in lemon butter, garlic, salt, pepper, mushrooms and green onions. Served over rice or pasta. |
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BBQ SHRIMP |
18.95 |
Peeled gulf shrimp sautéed in lemon butter and our “secret” spice blend. For anyone who enjoys that down home “New Orleans” style shrimp.
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SHRIMP RAKHEE |
19.95 |
A blend of jumbo shrimp, special spices, green onions, mushrooms, butter, parmesan cheese and bread crumbs baked to perfection. Served over rice or pasta. |
Add Shrimp Rakhee to any entrée. |
8.95 |
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All entrees served with green salad, hot French bread and your choice of:
stuffed potato, sweet potato, steamed veggies or vegetable of the day.
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